Belba Histroy

"Rooted in Tradition, Refined by Tuscany"

From the sun-drenched vineyards of Montepulciano, Tuscany, the Belba brothers honed their craft over 11 years at the prestigious La Casella winery—mastering the art of cultivating grapes and crafting world-class wines like Vino Nobile di Montepulciano.

Guided by generations of passion and a profound connection to their Albanian homeland, they returned to weave Tuscan expertise into the fabric of their native soil—breathing new life into an ancient tradition.

"Vines Rooted in Albania’s Soul"

Organically Cultivated, Passionately Harvested

Stretching across 21 hectares of sun-kissed hills in Golemas, Kavajë, our family vineyards thrive in harmony with nature.

Perfected by a coastal breeze (just 8 km away) and elevated 150 meters above the sea, our mineral-rich soil and uninterrupted sunlight yield grapes of exceptional character.

Here, the land whispers secrets—like the nearby Papaz saltwater mud volcano, a testament to the wild, untamed beauty that shapes our wines’ essence.

"Where Tradition Meets Modern Mastery"

The Winery

A marriage of innovation and heritage, our Kavajë-based winery is outfitted with advanced technology to craft wines exclusively from our estate-grown grapes—each variety meticulously chosen to express the soul of our land.

Though a newcomer in years, our approach is timeless: blending generations of passion with formal expertise in Agribusiness to produce wines of exceptional depth and elegance.

The Vineyards

Nestled in a golden microclimate, our vines flourish with Albania’s native treasures—Sheshi Zi, Kabjuro, and Sheshi Bardhe—alongside celebrated international varieties like Chardonnay, Merlot, and Sangiovese Grosso.

Here, on the Belba family’s land, every bottle tells a story of sun, soil, and unwavering dedication.